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Poultry

Poultry Processing Business Checklist

A poultry processing business checklist for setting up an on-farm or small plant processing business. Owners use it to organize licensing, facility and records. Print it and keep a copy where the work is done.

Download free PDF1 page, US Letter, prints clean in black and white

ChecklistPoultryFree PDF

What is on this checklist

  • Confirm which rules apply to you
  • Contact state and USDA agencies
  • Plan facility layout and water
  • Plan wastewater and waste handling
  • Select equipment
  • Write food safety procedures
  • Train workers
  • Set up records and labels
  • Check insurance

How to use this checklist

Work down the list in the same order each time so nothing gets skipped. Anything marked FIX should be handled before the job starts and written down.

Where to check the details

This sheet is a general template, so confirm specifics with your own manuals, labels and local rules. For current official guidance, start with USDA FSIS and SBA.

For more in this area, see the Homestead and Small Farm. Between chores, farm.FM has farm humor, including U.S. Dairy Industry Pours $15 Billion Into Processing Plants, and farming farm stories.

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