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Reports, checklists and data for Texas dairy producers

Poultry

On-Farm Poultry Slaughter Compliance Guide

An on-farm poultry slaughter compliance guide that lays out the questions to answer before processing birds for sale. Producers use it to learn which rules apply.

Download free PDF1 page, US Letter, prints clean in black and white

GuidePoultryFree PDF

The steps on this page

  1. Learn the exemption categories
  2. Decide what you plan to sell
  3. Confirm who the buyers are
  4. Check state rules
  5. Review facility and sanitation needs
  6. Review labeling needs
  7. Plan record keeping
  8. Contact FSIS or state agency for confirmation

How to use this guide

Pin it up in the shop or barn. The numbered steps are a short reminder, and the notes lines are for details specific to your operation.

Where to check the details

This sheet is a general template, so confirm specifics with your own manuals, labels and local rules. For current official guidance, start with USDA FSIS and USDA.

For more in this area, see the backyard livestock and gardens. Between chores, farm.FM has farm humor, including Farm Accidents Aren’t Fun, and farming farm stories.

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