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Marketing, Value-Added & Agritourism

Farm Value-Added Product Labeling Guide

A farm value-added product labeling guide for food makers preparing package labels. It lists what to gather and check so labels match the rules that apply to your product.

Download free PDF1 page, US Letter, prints clean in black and white

GuideMarketing, Value-Added & AgritourismFree PDF

The steps on this page

  1. Identify the product and its category
  2. Check state and federal label rules
  3. List ingredients in the order required
  4. Check allergen statement needs
  5. Add business name and address
  6. Confirm how net amount is shown
  7. Check any required safe handling text
  8. Proof the label with an agency contact
  9. Keep a copy of every approved label

How to use this guide

Walk a new hand through the steps once, then let them use the page on their own. Add your own notes as you learn what works.

Where to check the details

This sheet is a general template, so confirm specifics with your own manuals, labels and local rules. For current official guidance, start with FDA and USDA FSIS.

For more in this area, see the farm loans, grants and taxes. Between chores, farm.FM has farm humor, including Jesus Was Born on a Dairy Farm, and agribusiness farm stories.

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