Swine Biosecurity Checklist
This Swine Biosecurity Checklist walks a swine producer or crew member through reviewing biosecurity on a swine farm. Tick each box as you check it and note anything needing follow up.
Download free PDF1 page, US Letter, prints clean in black and white
ChecklistSwineFree PDF
What is on this checklist
- Entry points marked and controlled
- Visitor log kept at the gate
- Boots and coveralls provided
- Hand wash station stocked
- Vehicles cleaned before entry
- Dead pig pickup area away from barns
- Incoming pigs isolated first
- Rodent and bird control in place
- Sick pigs handled last
- Crew trained on the plan
How to use this checklist
Work down the list in the same order each time so nothing gets skipped. Anything marked FIX should be handled before the job starts and written down.
Where to check the details
This sheet is a general template, so confirm specifics with your own manuals, labels and local rules. For current official guidance, start with USDA APHIS and eXtension.
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