On-Farm Pork Processing Checklist
Use this On-Farm Pork Processing Checklist for preparing for on-farm pork processing. Work down the list each visit, mark what you checked, and note any item needing attention.
Download free PDF1 page, US Letter, prints clean in black and white
ChecklistSwineFree PDF
What is on this checklist
- Check which rules apply to your sales
- Choose an approved facility
- Schedule the animal
- Confirm cut instructions
- Clean tools and surfaces
- Plan for chilling
- Label packages as required
- Keep records
- Plan waste disposal
- Wash and sanitize afterward
How to use this checklist
Print a few copies and keep them where the work happens. Go item by item, tick OK, FIX or N/A, and write what needs attention in the notes.
Where to check the details
This sheet is a general template, so confirm specifics with your own manuals, labels and local rules. For current official guidance, start with USDA FSIS and Texas Department of Agriculture.
For more in this area, see the small farm and homestead guides. Between chores, farm.FM has farm humor, including Movie of Animal Farm Irks Pork Producers, and farming farm stories.