Farrowing SOP
Use this Farrowing SOP as a quick reference for following a standard procedure for farrowing care. Follow the steps in order, adapt them to your barns, and check source guidance for details.
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The steps on this page
- Prepare and clean the farrowing room
- Move sows in per plan
- Check sows regularly near due date
- Watch progress and call for help when needed
- Dry and warm newborn pigs
- Make sure each pig nurses
- Record births and notes
- Handle placentas and dead pigs properly
- Clean up and wash hands
How to use this guide
Pin it up in the shop or barn. The numbered steps are a short reminder, and the notes lines are for details specific to your operation.
Where to check the details
This sheet is a general template, so confirm specifics with your own manuals, labels and local rules. For current official guidance, start with eXtension and USDA APHIS.
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