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Regulatory, Compliance & Labor

Farm Poultry Processing License Checklist

A checklist for getting a poultry processing license, used by farm owners who plan to slaughter and process poultry for sale. Review it with the people involved and update it whenever your operation changes.

Download free PDF1 page, US Letter, prints clean in black and white

ChecklistRegulatory, Compliance & LaborFree PDF

What is on this checklist

  • Confirm which poultry rules apply
  • Processing area layout drawn
  • Water source and testing documented
  • Scalding, chilling and cleanup steps written
  • Waste and feather disposal plan
  • Application and fees submitted
  • Labeling approach reviewed
  • Staff handwashing and hygiene rules

How to use this checklist

Fill in the farm, date and your name, then walk the job with the sheet in hand. A habit of five minutes on this list tends to catch small problems early.

Where to check the details

This sheet is a general template, so confirm specifics with your own manuals, labels and local rules. For current official guidance, start with USDA FSIS and USDA.

For more in this area, see the printable farm safety sheets. Between chores, farm.FM has farm humor, including Where’s My Farm Bill?, and agribusiness farm stories.

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